Scandinavian food
THE Scandinavian aesthetic has always celebrated tasteful simplicity. While the warm Mediterranean countries were developing their reputation for culinary complexity, frigid northern Europe had to perfect the art of natural, rustic survival food.
Decidedly less sophisticated than French or Italian cooking, Scandinavian recipes savour the elegance of basic flavours. Long winters have made their people masters of food preservation and maximising the bounty of their icy waters and foreboding forests.
Strict geographers limit Scandinavia to the peninsula encompassing Sweden and Norway. But by most accounts, the region’s cultural ties extend to Denmark, Iceland and even unique Finland by special dispensation. National boundaries here are even more porous when it comes to food, as traditional recipes and national dishes are conspicuously similar between countries.
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Offers & Discounts
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Special Vitality Packs to get through the silly season, usually over $160.00 yours for just $39.95.
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Buy three gift vouchers and receive a fourth one free of charge!
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Call our cellar door and book a private wine tasting with a free cheese plate.
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Magistic Cruises – 10% off lunch and dinner cruises, Sydney or Sydney Showboats – 10% off cruise, dinner & show.
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For those seeking a thrilling experience, The Prime Gift Certificate from Story Bridge Climb. Usually $130, it is $99.
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For all purchases over $300, you will receive a free set of pearl stud earrings.
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Every month we feature a new nationwide release with the opportunity to win free double passes.
